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Basilic Thaï • Jungle
Herbes Aromatiques

Basilic Thaï

Particulièrement utilisé dans la cuisine thaï et vietnamienne, le basilic thaï a une saveur proche de l’anis et de l’estragon. Il accompagnera à merveille vos viandes, poissons et soupes. En infusion, le basilic thaï calme les crampes d’estomac et la toux.
Plantes vivantes
Cultivées localement
Sans pesticides

Conservation

🙌  Me retirer délicatement de l’emballage
☀️  Me placer dans une coupelle avec un fond d’eau à la lumière du jour
💦  Maintenir mes racines dans 1 cm d’eau
 

Éléments allergènes présents

Susceptible de contenir des traces de moutarde.

Poids Net : 20 gr.